Best Wine Bars in Paris
December 11, 2025
Updated on January 31, 2026
24 places

Best Wine Bars in Paris

Maison Proust, Hotel & Spa La Mer

HotelEnfants-Rouges

Maison Proust, Hotel & Spa La Mer

Maison Proust is a five-star boutique hotel in the heart of the Marais, designed as a tribute to Marcel Proust's world and the Belle Époque. Created by designer Jacques Garcia after seven years of restoration, this intimate establishment features 23 thematic suites dedicated to figures from Proust's circle: Sarah Bernhardt, Charles Baudelaire, Auguste Renoir. Each room reveals refined atmosphere with period tapestries, leather-lined woodwork and antique artworks. The legendary bar, led by Colin Field formerly of the Ritz, serves literary-themed cocktails including the Madeleine de Proust. The circular library houses over a thousand rare volumes. The underground Spa La Mer, inspired by Aunt Léonie's Orientalist salons, features Moroccan zellige tilework, a heated pool and hammam.

4.8 (260)
cntraveler.comtimeout.comsortiraparis.commrandmrssmith.com
11 mentions
Awarded
Duvin

Neo-bistroQuartier Saint Georges

Duvin

Duvin is an authentic French bistro in Paris's 9th arrondissement, founded by former staff of neighboring Bon Georges. Under Belgian chef David Meert and owner Pierre Guignard, the restaurant honors classic bistro dishes with technical precision. Leek vinaigrette, egg mayonnaise, chicken liver mousse, and beef Wellington exemplify this respectful yet ambitious approach. Fries cooked in beef fat through three baths represent technical excellence. The impressive wine list features reasonably priced selections including Pierre Vaïsse and Jean Foillard. The warm, unpretentious atmosphere welcomes a clientele of food enthusiasts in a setting with red banquettes and green walls. Lunch formulas and complete menus offer excellent value.

4.7 (276)
lebey.comfr.gaultmillau.comparisbouge.comchosetrip.com
10 mentions
Awarded
Sormani

Italian restaurantLes Ternes

Sormani

Sormani is a Parisian Italian gastronomic institution located near the Arc de Triomphe, embodying transalpine elegance since 1985. Founded by Pascal Fayet and now led by Franck Potier-Sodaro, this restaurant represents the quintessence of refined Italian cuisine. The establishment stands out with its sophisticated Venetian decor, Murano glass chandeliers, and intimate atmosphere. The menu honors noble products and traditional recipes, prioritizing seasonal ingredients and short supply chains. Signature dishes like sea bass carpaccio, lobster rigatoni, and the Gigantesco dessert showcase exceptional culinary expertise. With an extraordinary wine cellar featuring over 500 Italian and French references, Sormani offers a memorable gastronomic experience.

4.6 (293)
parismatch.comsogood.parislebey.comluxe-infinity.com
19 mentions
Awarded
Piero

Italian restaurantQuartier Saint Thomas D Aquin

Piero

Piero TT is Pierre Gagnaire's Parisian interpretation of classic Italian cuisine. Located on rue du Bac in the former Gaya space, this half-bistro, half-trattoria celebrates Italian culinary heritage with authenticity and creativity. Under Sicilian chef Ivan Ferrara's direction, dishes honor great classics: refined antipasti, impeccable fresh pasta (bucatini cacio e pepe, seafood spaghetti), delicate risottos, and emblematic meats like veal Milanese. The warm atmosphere blends rustic elegance with dolce vita: Carrara marble tables, dark wood paneling, checkered flooring, vintage photographs. An entirely Italian staff and sommelier Michele Lella offer exceptional peninsula wines. Desserts, signed by Pierre Gagnaire and Julie Bellier, reinvent classics with finesse and sophistication.

4.4 (260)
lebey.comcnews.frleshardis.comsortiraparis.com
13 mentions
Awarded
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