What are the top 3 burgers in paris?

Our top 3: 1. Spécimen Burger Saint Germain, 2. Le Burger Fermier des Enfants Rouges, 3. Dumbo. This selection is based on analysis of trusted sources: press, guides, and reviews.

How does Gatto select the best places in Paris?

Gatto analyzes thousands of sources (press, food guides, reviews) to identify places that truly stand out. No paid placements, only merit.

December 22, 2025

Updated on January 19, 2026

19 places

Best Burgers in Paris

Q: What is the best burgers in paris?

According to our analysis, Spécimen Burger Saint Germain tops our selection. Specimen is a smash burger restaurant in the heart of Saint-Germain-des-Prés, designed by Benoît Héraud, founder of Le Persifleur. The establishment offers a retro-futuristic experience with a 1970s American diner aesthetic, stainless steel counters and vintage furniture. The streamlined menu features two signature burgers: a double cheeseburger with smashed aged steaks, melting cheddar and house sauce, and a breaded portobello burger for vegetarians. Potato buns are baked fresh daily, fries benefit from double frying. The beverage selection includes craft beers, a frozen mezcal cocktail and organic sodas. An essential destination for authentic smash burger enthusiasts.

Hamburger restaurant — Quartier De L Odeon

Spécimen Burger Saint Germain

Specimen is a smash burger restaurant in the heart of Saint-Germain-des-Prés, designed by Benoît Héraud, founder of Le Persifleur. The establishment offers a retro-futuristic experience with a 1970s American diner aesthetic, stainless steel counters and vintage furniture. The streamlined menu features two signature burgers: a double cheeseburger with smashed aged steaks, melting cheddar and house sauce, and a breaded portobello burger for vegetarians. Potato buns are baked fresh daily, fries benefit from double frying. The beverage selection includes craft beers, a frozen mezcal cocktail and organic sodas. An essential destination for authentic smash burger enthusiasts.

4.7 (1,002)

7 mentions

Awarded

Hamburger restaurant — Enfants-Rouges

Le Burger Fermier des Enfants Rouges

Nestled in Paris's oldest covered market, Le Burger Fermier des Enfants Rouges is a gourmet stand celebrating French farm-to-table cuisine. Specializing in artisanal burgers, it crafts exceptional dishes using ethically raised meats from Châteauneuf farms in northern France. Each burger features a homemade bun, local cheese, and smoked bacon, embodying an authentic approach to culinary traditions. Its location in the legendary Marché des Enfants Rouges adds to its charm, offering visitors a gastronomic experience rooted in local flavors and heritage.

4.7 (535)

7 mentions

Awarded

Hamburger restaurant — Quartier Saint Georges

Dumbo

Dumbo is an emblematic micro-shop in Pigalle specializing in smash burgers, an American concept that involves crushing meat on a hot griddle to achieve a caramelized crispy exterior while maintaining a juicy interior. Founded by Charles Ganem and Samuel Nataf, this minimalist establishment with no superfluous decoration offers a focused menu: classic burgers and cheeseburgers topped with aged Montbéliarde beef from butcher Huguenin, buttered and toasted potato buns, American cheese, house-made pickles, and signature sauce. The venue operates with an inox counter facing the open, steaming kitchen, creating an authentic and dynamic atmosphere. Dumbo won Le Fooding's Best Burger award in 2020, confirming its reputation among Paris's discerning food enthusiasts. Quick service with production limited to approximately 100 burgers daily.

4.5 (1,709)

9 mentions

Awarded

Hamburger restaurant — Quartier Saint Georges

DISCO BURGERS

Disco Burgers is an original street food concept in Paris's 9th arrondissement near Pigalle, founded by childhood friends Louis and Augustin. The signature concept: fully sealed burgers created with a custom-designed machine inspired by a Korean idea. This innovation ensures all ingredients stay inside, making the burger easier to eat and transport. The menu features three main burgers: the Bee Cheese with ground beef and cheddar, the Italo Disco with Mediterranean vegetables and stracciatella, and the Kool & the Lamb with shredded lamb. Each recipe is available in a vegetarian version. The funky atmosphere, decorated with disco balls and retro objects, creates a playful and nostalgic setting. Sides include homemade fries and disco sticks. An innovative concept that quickly won over Parisians.

4.8 (818)

13 mentions

Hamburger restaurant — Grandes-Carrières

Le Ruisseau

Le Ruisseau is a Parisian institution dedicated to quality artisanal burgers, established in 2013 in the 18th arrondissement. The concept is built on a demanding philosophy: beef from traditional farms in Pas-de-Calais ground fresh daily, homemade brioche buns baked twice daily, and fries double-fried for perfect texture. The menu features a dozen creative compositions, from classics to original versions with aged cheeses (Bleu d'Auvergne, cider-aged tomme, goat cheese). Beyond burgers, the restaurant offers fish burger, pulled pork, vegetarian options, and a curated cocktail selection. The atmosphere blends traditional Parisian bistro style with modern touches, featuring a pleasant terrace. Welcoming service and honest pricing for the quality delivered.

4.6 (2,240)

10 mentions

Awarded

Hamburger restaurant — Porte Saint-Denis

PNY FAUBOURG SAINT-DENIS

PNY is a burger restaurant chain founded in 2011 by Rudy Guénaire and Graffi Rathamohan, blending Parisian and New York spirit authentically. The concept focuses on quality ingredients: beef from Breton Pie Noir cattle aged three weeks, sourced from Le Ponclet which supplies Michelin-starred restaurants, brioche buns developed with a baking professor, and aged Somerset cheddar from a small Scottish producer. The Faubourg Saint-Denis location, opened in 2012, features architecture by Cut Architectures evoking American diners with a black ceiling lit by Broadway-style bulbs, mirrors, and riveted aluminum bar. Signature burgers include the Vintage Cheeseburger and Return of the Cowboy. The atmosphere combines trendy hipster energy with approachable Parisian hospitality, attracting a diverse crowd for quality burgers and carefully curated wine selections.

4.4 (2,511)

15 mentions

Hamburger restaurant — La Monnaie

Le Camion Qui Fume

Le Camion qui Fume is a restaurant specializing in smash burgers, featuring ground Normandy beef that is smashed and caramelized to perfection on the griddle. Each burger is served in a soft potato bun made fresh daily in the Paris region, accompanied by fresh ingredients and crispy fries. The cheese smash burger, a decadent version with melting cheese, is a house specialty. The establishment also offers a variety of spicy sauces, including the famous sauces from the US Hot Ones show. A casual and flavorful concept, ideal for lovers of authentic and indulgent burgers.

4.6 (1,008)

2 mentions

Hamburger restaurant — Saint-Ambroise

PNY

PNY (Paris New York) is a Parisian gourmet burger institution founded in 2012 by two HEC graduates, Graffi Rathamohan and Rudy Guenaire. Recognized by Timeout in 2018, this restaurant stands out for its eco-responsible commitment and culinary quality. Burgers are prepared with high-quality ingredients: freshly ground matured meat, baker's bread, and homemade fries. The menu offers an inclusive selection with vegetarian and vegan options, using low-carbon extensive farming meats. The atmosphere blends New York design with Parisian spirit, featuring vintage film projections and carefully crafted decor. Ecotable-certified, PNY has quickly expanded from Paris to several major French cities, becoming a benchmark in premium fast-casual dining.

4.4 (1,705)

9 mentions

Awarded

Hamburger restaurant — 10th arrondissement

Blossom Burgers

Blossom Burgers, nestled in Paris's 10th arrondissement, is far more than just a burger restaurant. Founded by chef Alexandre Chapier, this establishment embodies rock spirit and culinary passion. Offering 7-8 bold burger creations, the venue features original options like the Smashed Motzy and vegetarian K.V.B. Aubrac beef is carefully prepared as smash burgers, ensuring a crispy exterior and tender interior. The rock music atmosphere, events like basement concerts and tattoo sessions, transform Blossom into a unique living space. A carefully curated craft beer selection perfectly complements the experience. Homemade fries, double-cooked and seasoned with zaatar, and signature sauces complete this creative and passionate street food destination.

4.6 (798)

7 mentions

Hamburger restaurant — Porte Saint-Denis

Bomaye Burger Paradis

Bomaye Burger Paradis is an award-winning restaurant that revolutionizes burger cuisine by reimagining traditional African dishes through innovative street food. Founded by Camille and Laurent (The Nasty Belly), the restaurant offers six unique burgers inspired by their three-month culinary journey across Africa, developed in collaboration with Top Chef 2022 candidate Elis Bond, featuring ingredients like banana bread buns and African-inspired sauces.

4.8 (2,162)

5 mentions

Hamburger restaurant — Porte Saint-Martin

Sold Out Burger

Sold Out Burger is a minimalist establishment in the 10th arrondissement built on a singular concept: serving one perfect, fresh burger. Co-founders Damien and Jean-Roch grind beef daily—a blend of chuck and short ribs from Burgundy Charolais cattle. The cheeseburger features a tender potato bun baked fresh each morning in Île-de-France, 9-month aged Somerset cheddar, raw red onions, pickles, and a secret sauce. Homemade fries, cooked Belgian-style, complete the streamlined menu. Smoked beech bacon and a vegetarian patty option are available. The restaurant closes when supplies run out, embodying its "Taste Like No Waste" philosophy against food waste. Affordable, indulgent, and authentic.

4.7 (905)

6 mentions

Hamburger restaurant — Quartier Saint Merri

Tata Burger

Tata Burger is an iconic establishment in Paris's Marais district, instantly recognizable by its distinctive pink and white facade. This gay-friendly fast-food restaurant serves delicious hamburgers with extravagant and playful names, crafted from quality French beef. Each burger has its own culinary identity, from the classic "Straight" to the generous "DSK." The venue stands out through its unique concept blending humor with indulgence, offering vegetarian options as well. Homemade fries, cooked to perfection and served in unlimited quantities, complete the experience. On Sundays, an all-you-can-eat brunch delights customers with pastries, burgers, eggs, and fruit. The relaxed and convivial atmosphere, enhanced by warm and efficient service, makes it an unmissable destination for lovers of original burgers.

4.5 (5,511)

6 mentions

Hamburger restaurant — Gros-Caillou

Birdy

Birdy Hamburgers is a burger-focused restaurant located on Avenue Bosquet in Paris's 7th arrondissement. The concept features six signature burgers, all available in vegetarian versions with falafel. Each burger showcases distinctive recipes: the Morning Burger with egg and avocado for brunch, the Nola with fried chicken and blue cheese, or the Woodstock with falafel and tzatziki. The restaurant excels particularly in its house-made seasoned fries, sweet potato fries, and truffle and parmesan fries. The establishment also offers homemade pancakes, generously filled cookies with chocolate chips, and sundaes. This small, well-decorated restaurant features a few terrace tables and delivers quality burgers with carefully sourced ingredients, including fresh bread baked daily by a local baker and cheddar from a certified green English farm.

4.5 (1,742)

5 mentions

Hamburger restaurant — Enfants-Rouges

PNY MARAIS TEMPLE

PNY Marais Temple is a renowned burger restaurant that has become a Parisian institution, known for its high-quality burgers featuring premium ingredients like Le Ponclet beef and artisanal cheddar. Located in the trendy Marais district near Carreau du Temple, the restaurant offers a stylish Miami-themed interior with pink and turquoise decor, and signature burgers like the Morning California and Smoky Blue that have made it a must-visit spot for burger enthusiasts.

4.4 (2,840)

7 mentions

Hamburger restaurant — Quartier Notre Dame Des Champs

Poulet Poulette

Poulet Poulette is a Parisian street food restaurant specializing in Label Rouge farm chicken, located on rue Littré near Montparnasse. Offering original burgers, tortillas, salads, and roasted chicken, the establishment stands out for its fresh and creative cuisine. Dishes are prepared à la minute, using high-quality ingredients like local artisan bread and labeled poultry. The atmosphere is friendly, with a warm team that knows its customers. Portions are generous, prices are affordable, and the concept allows enjoying chicken in all its forms, from burgers to grilled cheese and salads.

4.5 (406)

6 mentions

Hamburger restaurant — Saint-Gervais

PNY MARAIS BRETONNERIE

PNY Marais Bretonnerie is an award-winning burger restaurant that has earned a 5/5 user rating and represents the pinnacle of Parisian burger excellence. Located in the heart of the Marais, this restaurant blends French culinary tradition with American burger culture, offering high-quality, environmentally conscious burgers with innovative recipes like the 'Starry Night at the Deli' pastrami burger. The restaurant features a contemporary design by architect Bernard Dubois, creating a minimalist, eighties-inspired diner atmosphere.

4.8 (1,724)

3 mentions

Hamburger restaurant — Chaussée-d'Antin

Mangez et cassez-vous

Recognized by Timeout with a 4-star rating, 'Mangez et cassez-vous!' is a budget-friendly burger restaurant in Paris known for its incredibly affordable menu and homemade approach. Located in the chic rue Taitbout, the restaurant offers burgers at just 3.60€, with limited daily stock and a popular menu that includes creative burger options like the Ericophrène and delicious homemade frites.

4.6 (4,519)

2 mentions

Awarded

Hamburger restaurant — Quartier De Croulebarbe

Il était un square - Burger PARIS

Nestled in the 13th arrondissement, Il était un Square is a beloved Parisian restaurant specializing in exceptional burgers and tartares. Using exclusively French Aubrac beef, the establishment offers innovative culinary creations like the Cajun burger and bold tartares, including a tropical sole ceviche. The atmosphere is warm and relaxed, with walls adorned with humorous drawings and attentive service that makes guests feel right at home. Ranked 12th best restaurant in Paris on TripAdvisor, this venue attracts both locals and international travelers with its authenticity and generous cuisine. Homemade fries and mayonnaise, freshly prepared buns, and high-quality ingredients make each meal a memorable gastronomic experience.

4.8 (2,800)

2 mentions

Hamburger restaurant — Quartier Du Mail

Manhattn's Burgers

Manhattn's Burgers is a Belgian-founded restaurant bringing authentic New York-style burger experience to Paris, with a focus on high-quality ingredients like Irish Angus beef, artisanal buns, and carefully crafted sauces. Founded by brothers Jérôme and Philippe Vandermeulen, the restaurant offers 9 unique burger recipes that blend American street food traditions with French culinary sensibilities, creating an immersive dining experience inspired by Manhattan's food culture.

4.6 (2,671)

3 mentions