Cross-referenced from 7 trusted sources, including Time Out
Tanguy
Crêperie · Quartier de la Porte-Saint-Denis, Paris
8 mentions4.8 (843 on Google)
About
Tanguy is an authentic crêperie in Paris's 10th arrondissement founded by Gwilherm Tanguy, a Breton from Morbihan. Set in a former bakery with blue and cream walls and a stunning 1930s ceiling, it embodies Lower Breton culinary tradition. Crêpes and galettes are crafted using family recipes with exclusively organic buckwheat flour (IGP Brittany) from his cousin's mill. Sourcing is meticulous: butter from Thierry Lemarchand, Guémené andouille from Rivalan-Quidu, dairy from the century-old Kerguillet creamery. Crispy galettes (kraz) blend tradition with quality, while sweet crêpes seduce with their delicate texture. The cider selection features curated artisanal Breton references. A sincere establishment where the crêpe reclaims its gastronomic legitimacy.
Awards
Press review
What the sources say.
Excerpts from 8 editorial mentions cross-referenced by Gatto.
“Le restaurant mixant histoire et touches contemporaines s’applique chaque jour a faire redécouvrir la crêpe dans toute sa tradition.”
nouvellesgastronomiques.com “Direction le 10e arrondissement pour (re)découvrir Tanguy, cette crêperie qui propose des crêpes bretonnes dans la plus pure des traditions, fines et croustillantes ! C'est une valeure sûre pour se régaler de bons produits de qualité, avec des crêpes réalisées dans les règles de l'art.”
sortiraparis.com “Plutôt crêpe ou galette ? Rendez-vous sur la banquette de cette ancienne boulangerie, devenue breizh en ville grâce à Gwilherm Tanguy.”
lefooding.com
Practical
- Website
- www.tanguy-crepes.fr
Hours
- Monday
- .
- Tuesday
- 12:00 – 14:30, 19:00 – 22:30
- Wednesday
- 12:00 – 14:30, 19:00 – 22:30
- Thursday
- 12:00 – 14:30, 19:00 – 22:30
- Friday
- 12:00 – 14:30, 19:00 – 22:30
- Saturday
- 12:00 – 14:30, 19:00 – 22:30
- Sunday
- 12:00 – 15:00
See the full picture
Press synthesis, AI breakdown of reviews, social pulse. All the editorial sources we cross-referenced.
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