Pulpe
Bistro — Vieux Lille (Lille)
4.9 (219)
Awarded
About
Pulpe, a modern neo-bistro in Vieux-Lille, is the brainchild of Clémence Taillandier and Philippe Platel, two talents from Michelin-starred restaurants. Opened in May 2024, this restaurant offers contemporary French cuisine, creatively highlighting local products with simplicity. The concise menu changes with the seasons, featuring generous dishes like pâté en croûte and lobster spaghetti. Winner of the Gault&Millau Young Talent Grant, Pulpe stands out for its warm and relaxed atmosphere, where the couple shares their passion for authentic cuisine and vibrant wines.
Mentions
Social Media
Tags
Ambiance
Wine Bar
Casual
Modern
Cuisines
Bistro
Features
Seasonal Menu
Vegetarian Friendly
Craft Beer
Experience
Local Ingredients
Chef Creativity
Awards
Gault&Millau
2 toques•
Chef's Table
7 Rue Saint-André, 59800 Lille, FranceShow map
Practical Information
Opening hours
mondayClosed
tuesdayClosed
wednesday19:30 - 21:30
thursday12:15 - 13:30, 19:30 - 21:30
friday12:15 - 13:30, 19:30 - 21:30
saturday12:15 - 13:30, 19:30 - 21:30
sunday12:15 - 13:30, 19:30 - 21:30