Safe bet

Cross-referenced from 4 trusted sources, including Gault&Millau

Octopus

Restaurant · Wazemmes, Lille

7 mentions4.8 (558 on Google)

About

Octopus is a Lille restaurant where octopus reigns supreme, embodying the culinary philosophy of Nicolas and Stéphanie Choquet. Located at place Sébastopol, it offers creative and modern cuisine, blending refined technique with surprising flavor combinations. The owners, drawing on prestigious experience at La Laiterie and other renowned establishments, prioritize a responsible approach by supporting local producers and organic farming. The menu changes regularly according to seasons and market arrivals. Recognized by Gault&Millau (13/20), the restaurant captivates with its warm and elegant atmosphere, attentive service, and environmentally conscious cooking.

Awards

Gault&Millau
2 Toques
Table de Chef

Press review

What the sources say.

Excerpts from 7 editorial mentions cross-referenced by Gatto.

  • “J’ai mangé à L’Octopus, au cœur de Lille, un samedi matin avec des amis, juste après être passé par le marché Sébastopol tout proche.”
    renaud-joly.fr
  • “Très jeune, le Tourquennois de 31 ans a su qu’il voulait faire de la cuisine son métier. « J’ai des souvenirs de tout petit, d’odeurs de cuisine, de repas de famille chez mes grands-parents, d’émissions culinaires… », évoque-t-il.”
    actu.fr
  • “Savourez un succulent menu en 2 ou 3 services à la carte au restaurant Octopus : une expérience culinaire créative et locale au cœur de Lille”
    spontaan.be

Practical

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Hours

Monday
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Tuesday
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Wednesday
12:00 – 13:30
Thursday
12:00 – 13:30, 19:30 – 21:30
Friday
12:00 – 13:30, 19:30 – 21:30
Saturday
12:00 – 13:30, 19:30 – 21:30
Sunday
12:00 – 13:30

See the full picture

Press synthesis, AI breakdown of reviews, social pulse. All the editorial sources we cross-referenced.

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