Tripletta Guy Moquet
Italian restaurant — Quartier Des Epinettes (Paris)
About
Tripletta opens its fourth Parisian restaurant on Guy Môquet street, an Italian eatery distinguished by authentic Neapolitan pizzas and a new homemade ravioli menu. Located in the Epinettes neighborhood, this 50-seat restaurant and bar offers a relaxed Italian gastronomic experience. Chef Adrien Bouchaud reinvents classics with dishes like Cacio e Pepe ravioli, shrimp ravioli, and al brodo variations, alongside generously topped pizzas. The atmosphere evokes 1970s Italian-American trattorias, with checkered tablecloths and vintage furniture, creating a warm, familiar setting. Tripletta focuses on 100% Italian ingredients and artisanal preparation, embodying its philosophy of accessible, high-quality neighborhood dining.