Seoul Lab

About

Hidden on rue Amelot, Seoul Lab is an intimate Korean restaurant where Chef Juwon Kim, a Cordon Bleu graduate, creatively reinvents classic dishes from his native cuisine. In a vaulted cellar setting bathed in jazz, diners explore innovative dishes like spicy red sauce tteokbokkis and Jeyuk, a spicy pork stir-fry. A generous establishment offering typical recipes with an extra touch of soul, at reasonable prices and with quick service.