Piccola Toscana

About

Piccola Toscana is a charming Italian establishment in Paris's 9th arrondissement, part delicatessen, part restaurant. Founded in 2009 by Marcello, it offers authentic Tuscan specialties in a rustic, friendly setting. The simple menu highlights products directly imported from Tuscany: cured meats, pecorino cheeses, and traditional dishes like parmigiana, porchetta, and porcini ravioli. The family-like atmosphere is felt through personalized service and themed evenings on Mondays (language courses, cooking, concerts). Prices remain reasonable at lunch, with changing typical dishes and a takeaway service offering a 15% discount.