PAPI Restaurant
Italian restaurant — Faubourg Montmartre (Paris)
About
PAPI is a contemporary Italian restaurant in Paris's 9th arrondissement, reinventing culinary tradition through a creative approach. Led by Étienne Ryckeboer and Japanese chef Akira Sugiura, the establishment stands out with artisanal fresh pasta and natural sourdough pizzas. The concept focuses on seasonal cuisine sourced from local producers, with a strong eco-responsible dimension (Écotable certified). Designed by Neri&Hu studio, the space elegantly blends Parisian architectural history - exposed stone and brick walls - with minimalist contemporary design. The concise menu highlights quality ingredients, offering surprising fusion dishes that combine Italian, French, and Japanese influences.