Lasserre

About

Lasserre, a Parisian gastronomic institution since 1942, embodies French elegance in the 8th arrondissement. Located on Avenue Franklin Roosevelt, this Michelin-starred restaurant offers a unique culinary experience with its mechanical roof opening to the Parisian sky. Under Chef Jean-Louis Nomicos's direction, the cuisine preserves grand French classics while introducing a Mediterranean modern touch. Signature dishes like black truffle macaroni and André Malraux pigeon showcase its refinement. Impeccable service, sumptuous decor, and a theatrical atmosphere make Lasserre more than just a restaurant: it's a true gastronomic heritage where Paris's history is told through each plate.