Jin Xin Lou

About

Jin Xin Lou is a unique concept blending a traditional Chinese deli with a discreet fine dining restaurant. Led by chef Wang Gilly, trained under renowned Pierre Gagnaire, this establishment serves sophisticated French cuisine at remarkably accessible prices. The menu changes regularly with seasonal ingredients and features inventive dishes such as pumpkin soup with seafood, veal kidneys flambéed in sake, and refined desserts. The atmosphere combines the charm of an authentic Chinese deli with a clean, refined dining space. A well-kept secret in the residential neighborhood near Parc Montsouris, offering exceptional quality and value.