Caboulot

About

Caboulot is an authentic 1930s Parisian bistro located in Montmartre on rue Caulaincourt. With its period décor—floor mosaics, mirrors, red banquettes, and imposing bar counter—it embodies the joyful spirit of traditional neighborhood cafés. The kitchen honors bistro classics with skilled execution: celery remoulade, Morteau sausage, chicken supreme with tarragon sauce, perfectly cooked pepper steak, and pollock with chimichurri. Generous desserts like caramel French toast and Pear Belle-Hélène delight diners. The establishment offers a curated selection of wines at accessible prices, including wines by the carafe. Attentive service in a convivial atmosphere where diners sit shoulder-to-shoulder. Attractive lunch formulas on weekdays.