Au Petit Tonneau

About

Au Petit Tonneau is an authentic Parisian bistro nestled in the 7th arrondissement, near the Invalides. A historic establishment existing for over 80 years, it maintains its retro charm with checkered tablecloths, original tiled floors, and a warm atmosphere. Once a favorite of writer Georges Simenon, the restaurant is now run by Arlette Iga, who perpetuates French culinary tradition. Chef Vincent Neveu, formerly of Bristol, offers high-quality traditional cuisine with classics like veal blanquette, eggs in red wine sauce, and tarte Tatin. A place where home-style cooking is celebrated with passion, offering an authentic and generous gastronomic experience in an intimate setting.