Au Bougnat

About

Au Bougnat is an authentic Parisian bistro located on rue Chanoinesse on Île de la Cité, in a historic setting dating back to the Carolingian era. Founded in 1948 as a brasserie run by Auvergnat immigrants (bougnats), it has retained the timeless charm of old Parisian bistros with its wooden storefront, large street-facing windows, and period counter. The restaurant serves traditional French cuisine featuring fresh, seasonal products: duck foie gras, Burgundy snails, sweet and sour prawns, sausage with aligot, and grilled royal dorade. Homemade desserts include crème brûlée and Breton shortbread. With continuous service Monday to Saturday, this establishment embodies the soul of historic Parisian bistros.