Atelier Maître Albert

About

Atelier Maître Albert, a Guy Savoy restaurant located in the Latin Quarter, is a traditional French rotisserie housed in a 14th-century historical building. With its majestic medieval fireplace and open kitchen, the restaurant offers a warm gastronomic experience. Chef Emmanuel Monsallier serves classic French dishes like spit-roasted farm chicken, duck breast, and seasonal specialties, all in an elegant setting designed by Jean-Michel Wilmotte. Recognized by Gault&Millau with a 13/20 rating, the establishment stands out for its refined traditional cuisine and authentic atmosphere.