What are the top 3 italian restaurants in the 8th arrondissement?

Our top 3: 1. Miglia, 2. Cantinetta Ventura, 3. La Farnesina. This selection is based on analysis of trusted sources: press, guides, and reviews.

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Best Italian restaurants in the 8th arrondissement

May 10, 2026

8 places

Best Italian restaurants in the 8th arrondissement

Q: What is the best italian restaurants in the 8th arrondissement?

According to our analysis, Miglia tops our selection. Miglia is an authentic Italian trattoria located near Place des Ternes, where transalpine cuisine meets refined décor designed by Madrid-based architects Hurlé & Martin. Under the direction of two experienced Italian chefs, the restaurant offers generous cuisine blending iconic classics with original creations: naturally fermented pizzas, fresh homemade pasta (cacio e pepe, carbonara, pappardelle al ragù), fresh antipasti, and emblematic desserts. The warm atmosphere, with ochre and golden tones, recreates the convivial spirit of traditional trattorias. The bar celebrates aperitivo hour with a selection of Spritz in various forms and carefully selected Sicilian and Tuscan wines. Miglia, whose name means "family" in Italian, embodies Italian conviviality.

Italian restaurant — Faubourg du Roule

Miglia

Miglia is an authentic Italian trattoria located near Place des Ternes, where transalpine cuisine meets refined décor designed by Madrid-based architects Hurlé & Martin. Under the direction of two experienced Italian chefs, the restaurant offers generous cuisine blending iconic classics with original creations: naturally fermented pizzas, fresh homemade pasta (cacio e pepe, carbonara, pappardelle al ragù), fresh antipasti, and emblematic desserts. The warm atmosphere, with ochre and golden tones, recreates the convivial spirit of traditional trattorias. The bar celebrates aperitivo hour with a selection of Spritz in various forms and carefully selected Sicilian and Tuscan wines. Miglia, whose name means "family" in Italian, embodies Italian conviviality.

4.6 (783)

12 mentions

Italian restaurant — Faubourg du Roule

Cantinetta Ventura

Cantinetta Ventura is a small Italian canteen in Paris's 8th arrondissement offering authentic and affordable Italian cuisine. Led by an Italian chef who is exacting about ingredient quality, the restaurant serves fresh homemade pasta with three sauce options (pesto, bolognaise, truffle), vegetarian lasagna, gnocchi, and focaccia. The establishment distinguishes itself through a high-quality Italian street-food concept, featuring gourmet-grade ingredients at accessible prices. The atmosphere is that of a friendly neighborhood canteen with a quiet terrace in a back courtyard. Homemade desserts including mango panna cotta and creamy tiramisu complete the offering. Fast and efficient service with attractive pasta and dessert combination deals.

4.5 (89)

3 mentions

Italian restaurant — La Madeleine

La Farnesina

La Farnesina is an exceptional Italian restaurant located on rue Boissy d'Anglas near Place de la Concorde. Set in an elegant Parisian townhouse, the restaurant captivates with refined décor: painted ceilings, frescoes by Antonio d'Attelis inspired by Raphael, marble and travertine details. The intimate and warm atmosphere, blending vintage spirit with contemporary touches, creates an ideal setting for romantic dinners or business meetings. Chef Davide Lombardi's cuisine honors Italian classics with finesse: truffle pasta, truffle risotto, vitello tonnato, spaghetti with clams and bottarga. Daily specials showcase seasonal vegetables and traditional recipes. A fine selection of Italian and international wines complements the experience. The terrace extends the dining experience in peaceful surroundings.

4.3 (345)

4 mentions

Italian restaurant — Europe Quarter

Capriccio

Capriccio is an authentic Italian restaurant nestled in Paris's 8th arrondissement, where two passionate hosts, Paolo and Rico, recreate the essence of Italian cuisine. With a theatrical and friendly style, they prepare traditional dishes in front of guests: fresh pasta, beef carpaccio, Milanese cutlets, and a sublime tiramisu. The establishment stands out for its warm atmosphere, Roman-style hospitality, and affordable prices, offering a culinary experience as close to Italy as possible in Paris.

4.7 (344)

2 mentions

Italian restaurant — La Madeleine

Made in Italy Boetie

Made in Italy embodies authentic Italian culinary tradition in the heart of Paris. This restaurant celebrates traditional flavors from southern Italy, with a particular focus on fresh products and authentic recipes. The paninis and burrata are especially noteworthy, offering a gustatory experience that evokes traditional Italian trattorias. The establishment serves simple yet flavorful cuisine, highlighting quality ingredients and traditional preparations. A venue that captures the essence of Italian cooking, where each dish tells a story of tradition and culinary passion.

4.4 (419)

2 mentions

Italian restaurant — Faubourg du Roule

Cantinetta Ventura

Cantinetta Ventura is an authentic Italian restaurant located in the 8th arrondissement of Paris. With two nearby addresses, this establishment offers 100% Italian cuisine that delights lovers of authentic flavors. The indulgent menu invites diners on a genuine culinary journey through traditional Italian tastes, providing an experience outside of time. The warm atmosphere and authenticity of the dishes make Cantinetta Ventura an unmissable address for discovering true Italian cuisine in a convivial and welcoming setting.

4.3 (45)

2 mentions

Italian restaurant — La Madeleine

SPEZIA piadina & co

Spezia Piadina & Co is an authentic Italian restaurant located in Paris's 8th arrondissement, specializing in traditional piadine from Emilia-Romagna. This establishment offers around ten delicious homemade piadine, filled with fresh, high-quality ingredients, such as the Melanzane with eggplant and mozzarella or the Pollo with roasted chicken. Beyond piadine, the restaurant serves salads, pasta, and classic Italian desserts like tiramisu. The atmosphere is casual and friendly, perfect for authentic Italian cuisine lovers. Ingredients are carefully sourced, and the artisanal preparation of piadine has been the restaurant's hallmark since its opening in 2008.

4.4 (814)

3 mentions

Pizza restaurant — Europe Quarter

Slice

Slice Pizza Club brings New York-style pizza to Paris, offering XXL slices in a bold American style. With a concise but carefully crafted menu, the restaurant stands out with artisanal pizzas featuring thin, slow-fermented dough, available in classic versions like Margherita and more innovative options like Spicy Vodka. The establishment focuses on a convivial and relaxed concept, with a bright red decor and dynamic atmosphere reminiscent of New York pizzerias. Creators Kevin Sebag and Michel Puech have developed a unique recipe that is less greasy but still indulgent, appealing to pizza enthusiasts. The venue also offers homemade desserts like cookies and brownies, accompanied by refreshing drinks such as frozen lemonade and iced tea.

4.4 (555)

2 mentions