Le Bistrot d'Henri
Restaurant — Quartier De L Odeon (Paris)
À propos
Niché au cœur du 6ème arrondissement, Le Bistrot d'Henri est un authentique bistro parisien qui incarne l'essence de la cuisine traditionnelle française. Installé dans un petit espace intimiste avec seulement quelques tables, ce restaurant familial propose des plats classiques concoctés avec des produits frais. La carte change régulièrement, mettant en valeur des spécialités comme l'agneau de sept heures aux pruneaux, le magret de canard au miel et le bœuf bourguignon. L'ambiance chaleureuse et conviviale, portée par un service souriant de David et Julien, en fait un lieu prisé des locaux comme des visiteurs. Les prix restent raisonnables pour le quartier, offrant une expérience gastronomique authentique dans un cadre typiquement parisien.
Mentions
Le Bistrot d'Henri Restaurant Paris Reviews | GAYOT
Bistrot Henri Le Bistrot d Henri Le Bistrot dHenri Le Bistrot Henri Bistro Henri Le Bistrot d'Henri Paris Restaurants * "Best of" Lists * Ratings Home > Restaurants > France > Paris > 06th arrondissement GO Home > Restaurants > France > France > Paris > 06th arrondissement Change Location Paris Restaurants LE BISTROT D'HENRI Rating 12/20 Price€€€€€ 16, rue Princesse franceFR 75006 Paris 01 46 33 51 12 Map Cuisine: French Both locals and visitors pack into this tiny Left Bank bistro with a dozen marble tables for salmon in béarnaise sauce, duck confit and kidneys naturale. Openings: Dinner Mon.-Sat. FEATURES * Air conditioning * Dress code: Casual * Reservations suggested Share * Review & Rating * Map LE BISTROT D'HENRI RESTAURANT REVIEW: A tiny Left Bank bistro with a dozen marble tables tightly squeezed into a small, unpretentious room, Le Bistrot d'Henri is decorated with paintings of people dining on these very premises. The menu is read from a blackboard and the endearing staff delivers the simple, rustic dishes with grace and aplomb. Starters include foie gras terrine, entrecôte, bone marrow, and eggs scrambled with chanterelles. Continue with tripe à la Caen, a beautiful filet of salmon in béarnaise sauce, duck confit, and kidneys naturale. Hidden on one of those little side streets in the bustling St-Sulpice area, Henri is a solid, affordable find. ---------------------------------------- A HEALTHY DESSERT | GAYOT.com This vegan chocolate mousse cake is so easy to do! You will do over and over. Get the recipe. TRENDING ON GAYOT * NEWS: Will Wine & Spirits Save Us from the Trump Tariffs or Not? Read the article. * TRAVEL: A Tour of Alcatraz Prison in San Francisco, CA. Read the article. * COCKTAILS: Enjoy the Best Summer Cocktails. Get the recipes. * BEER: GAYOT's Best Summer Beers to cool down. Check the list. BEST SPRING BEERS | GAYOT.com Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list. BEST SUPERFOODS | GAYOT.com GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article. * Site Map * Latest Articles * Restaurants * Drink * Wine * Food & Cooking * Health * Lifestyle * Travel * Events * Community * GAYOT's Annual Restaurant Awards * Free Newsletter Sign-up * YouTube * On TV & Radio * Reserve a Table * Book a Room * Restaurant Rating System * About Us * About Us * Press * Contributors * Contact Us * Submissions * Partners * Advertising * Content Licensing * Follow Us * on Facebook * on Instagram * Threads © Copyright © 1996-2025 GAYOT All Rights Reserved GAYOT (pronounced guy-OH) The Guide To The Good Life - All Rights Reserved - Terms of Use - Disclaimer - Privacy Policy RATING GUIDE × GAYOT's rating system works as follows, with the highest possible score being 20. The rankings reflect only GAYOT's opinion of the food. The décor, service, ambience and wine list are commented on within each review. Rating of 19/20 Exceptional Ratings of 17/20 & 18/20 Excellent Ratings of 15/20 & 16/20 Very Good Ratings of 13/20 & 14/20 Good Ratings of 10/20, 11/20 & 12/20 Average Rating of Quick Bites (QB) Quick Meal No Rating Not rated because restaurant is new or undergoing changes PRICE SYSTEM × Restaurant prices are coded using one to five dollar signs (or pounds — London reviews, euros — European reviews, yen — Japanese reviews). Prices reflect the average cost of dinner for one person, including appetizer, entrée, dessert, coffee, tax and tip. Wine and other beverages are not included. $ under $20 $$ under $35 $$$ under $50 $$$$ under $75 $$$$$ $75 and up
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Becks & Posh: Le Bistro d'Henri, St Germain
LE BISTRO D'HENRI, ST GERMAIN 16 Rue Princesse, 75006, Paris V took F and I to the cute St Germain district with it's maze of little streets for our first dinner in town. She had her eye on this particular Bistro which was small and packed full. We were told we would have to wait 30 minutes for a table so we repaired to a hip looking bar on the corner for apperitifs. Dark woods and purple banquets looked urbane and stylish but the music they were playing was so uncool I seriously wondered what the staff were thinking by playing it. Maybe the very unoriginal version of "One Day I'll Fly Away" was chosen because it reflected the bar's name "Birdland"? I am sure the addition of a DJ, or at least some more loungey tunes in keeping with the visual mood of the place would have increased the number of clientele. A few doors away at Le Bistro d'Henri, they had the opposite problem and and we ended up having to wait a little more than 30 minutes before there was room for us in the restaurant. But this wasn't a problem as we waited for F's other friend's F2 and T to arrive and F was able to catch up with the news, as it was 18 months since his last visit. When our time finally arrived to eat we were squooshed into a little table in the corner. The squiggely handwritten menu was presented to us on a small chalk board which V had very kindly helped me translate earlier when we had been waiting outside by the door waiting for our coveted spot. For a starter, I chose an octopus salad. I actually thought it was going to be squid, but this reminded me I certainly still had some way to go with my attempts to understand French. In France, I always find that the presentation of salads is rustic, they never look particularly special or stylish. Huge tentacles of the fat, purple octopus were interwoven with a mix of grated carrots, peppers, cubes of boiled potato and frisee leaves. The thing that lifted the salad to a level of superiority was the strong mustardy shallot dressing which bound the other, diverse ingredients into a powerful and mouthwatering melange. For my main I had chosen Maigret Canard with miel. This was a juicy pink duck breast cooked with honey. The resulting meat, in a rich, velvety, sweet brown sauce was accompanied by this bistro's specialty - a mound of pommes dauphanois which weren't as creamy as versions I've encountered outside of France. Nonetheless they were the perfect, comforting accompaniment to the tender flavoursome meat. V kindly let me try her lamb dish which had been cooked for seven hours until it was deliciously tender. F's Hachis Parmentier was an amazingly tasty mash of pureed potato and shredded duck served with a side of sharply dressed green frissee. 3 bottles of a young, fresh, (served slightly chilled as in the custom in France in the summer), red wine later, we retire back to Birdland for a night cap before wending our way home. The waiter had been wonderful throughout our meal, humourous and lively. V remarked "It's not the best food in the world but it's definitely one of the most fun places to eat". I agree that it was not what we would call "fine dining" but the food was certainly satisfying, wholesome and tasty and the experience was a blast. Le Bistro d'Henri, St Germain 10:30 PM
becksposhnosh.blogspot.com
Restaurant Le Bistrot d’Henri - Réserver Une Table - Tables & Auberges de France
Au coeur du 6 ème arrondissement de Paris, le Bistrot d’Henri est un établissement qui propose une cuisine de qualité élaborée avec des produits frais. La carte est composée de recettes traditionnelles. Dans une ambiance chaleureuse, une équipe dynamique se fera un plaisir de vous servir. Une belle adresse à découvrir. Spécialités : salades, foie gras, tartare de boeuf, filet de bar, agneau de sept heures aux pruneaux, boudin noir aux pommes, onglet de boeuf, foie de veau, entrecôte, andouillettes AAAAA, St Jacques fraiches, fromages, desserts maison.
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